This colorful appetizer is one of my potluck go-to's. Great recipe that even kids who say they don't like artichoke ate it straight out of the oven. I will also try them with roasted red peppers instead of the pimentos next time just for a change. Rate this Cheesy Artichoke Squares recipe with 2- 8oz. Goat Cheese Spread in Roasted Pepper Cups, Artichoke and Sun-Dried Tomato Bruschetta, Do Not Sell My Personal Information – CA Residents, 1 tube (8 ounces) refrigerated crescent rolls, 1 can (14 ounces) water-packed artichoke hearts, rinsed, drained and chopped, 1 jar (2 ounces) diced pimientos, drained. My family loves it served either warm or cold. Continue with the remaining triangle tips. pkgs. Store in refrigerator. Sprinkle with Gouda cheese. Spread with cream cheese ... beef (sliced thin). Mix the romano, mayo, sour cream, and garlic powder together. Pinch the seams together then use a fork to poke holes in the dough all over. up the sides of an ungreased 13x9-in. Added 1/2 cup shredded mozerella to the top. Unroll crescent roll dough into rectangles; press into the bottom and sides of a 15x10x1-inch jelly … Spread over partially baked crust. cans crescent dinner rolls, 1 cup shredded mozzarella cheese, 3/4 cup grated parmesan cheese, 1/2 cup salad dressing ( i use italian), 1 - 15oz. They were easy to make. To serve, cut into squares. I didn't have pimientos on hand so I used fresh roasted red peppers instead and the recipe turned out great! I made them with the ingredients the recipe called for and they were delicious. 30.4 g Place rolls, seam side down, on the prepared baking sheet, and bake at 350°F for about 15 minutes or until the dough is lightly browned. Return to oven and bake an additional 13 to 19 minutes or until edges are deep golden brown and center is set. Definitely a keeper! Spread on crust. can Pillsbury crescent dinner rolls 2 tbsp. Tasty topped crescent rolls square off to serve a crowd. Spread over crust. Add sour cream, red pepper flakes, salt and egg; blend well. I made them with roasted red peppers instead of the pimentos. But you can feel good knowing that the amazing appetizer you prepared is just a tiny bit healthier choice! Meanwhile, unroll both cans of crescent dough and press out on a cookie sheet, making sure to seal all edges and seams. In small bowl, beat cream cheese until smooth. As a volunteer food editor for Taste of Home I enjoy making dishes that appeal to large groups and are fun to serve. Jalepeno Artichoke Chicken Stuffed Crescent Rolls. Using Baker's Roller®, roll dough to seal perforations and press up sides.Bake 12-14 minutes or until light golden brown; remove from oven to Stackable Cooling Rack. Bake in preheated oven for 10-15 minutes or until golden-brown then let cool completely. Spinach and Artichoke Dip Party Squares ~ Bake it on a crescent roll crust and turn everyone's favorite Spinach & Artichoke Dip into delicious party squares! Appetizer RecipesDessert RecipesDessertsMenta ChocolateChocolate CakeTaco Mac And CheeseHealthy CookingCooking RecipesChocolates Place a heaping spoonful of the spinach-artichoke dip on the wide end of each crescent roll. grated Parmesan cheese 2 (3 oz.) —Mary Ann Dell, Phoenixville, Pennsylvania, Artichoke Crescent Appetizers Recipe photo by Taste of Home. Unroll crescent roll dough; separate into 16 triangles. Take a pointy end of the crescent roll and bring it up and over the filling, pushing slightly to seal. Stir in dill and seasoned salt. baking dish; seal seams and perforations. A crowd-pleaser for a hungry crowd, this layered dish combines crescent rolls with ham, salami, pepperoni, then adds Provolone and Swiss cheeses with red peppers. Set aside. A perfect one-pan dish! Serve warm or cold. Next, roll out the refrigerated crescent rolls onto a cutting surface. Chop artichokes and mix with the cooled onions and garlic. Perfect for gobbling up during game day watching. Spinach Artichoke Dip https://www.readyplansave.com/recipes/baked-artichoke-squares Starting with the wide end of the dough, roll up each crescent roll. Fresh tomatoes and basil slathered with melty cheese, and layered on a crescent roll crust ~ the perfect versatile savory little treat. 1 (8 oz.) Everyone loved them. https://www.yummly.com/recipes/crescent-rolls-with-spinach-and-cheese These are so good and can be made quickly and easily. Open crescent rolls flat. Add fresh cracked pepper to taste. Created for RSC#11! To make it healthier, I used reduced-fat crescent rolls, 1/3-less-fat cream cheese, and reduced-fat sour cream. Add cooled drained spinach and chopped artichoke hearts. Bake at 350 degrees until golden brown. Overlap wide ends of each triangle to form a ring (dough will look like a sun when you’re finished). The cream cheese part of this is really good but I think it was a little boring on the crescent rolls. Feb 19, 2020 - Tasty fresh veggies and crisp bacon add to the flavorful toppings in a crowd-pleasing easy appetizer. Bake 375 for 10 min Combine remaining ingredients. Sauté onion and garlic in the artichoke juice, simmer and cool. Preheat oven to 375°F (190°C). These were good. ... You’re probably not going to be able to lighten up grandma’s sugar cookie recipe, or those homemade dinner rolls, so go ahead and enjoy. Bake until edges are golden brown, 15-20 minutes. https://www.tasteofhome.com/recipes/artichoke-crescent-appetizers Mar 5, 2013 - Easy artichoke bacon appetizer is quick to make when you start with a roll of refrigerated crescent rolls. Top it all off with Parmesan and eggs, and bake it up until the dough is fluffy, golden and irresistible. This is a great appetizer to bring to a potluck! Unroll crescent dough and press onto the bottom and 1/2 in. Meanwhile, in a small bowl, beat the cream cheese, sour cream and egg until smooth. Learn how to cook great Artichoke and bacon crescent squares . https://www.food.com/recipe/easy-artichoke-crescent-squares-283095 Unroll one package of crescent dough across one end of Large Bar Pan or Shallow Baker with longest sides of dough across width of pan. Grease a cupcake sheet with plenty of baking spray, both in the cupcake holes and on top of the baking sheet — this is so important! These were really yummy! Bake at 375° until lightly browned, 8-10 minutes. Preparation. Spread on top of the crescent dough evenly. You couldn't tell it was a low-fat version. Jul 26, 2017 - Please a lot of people with a little dough! Pour the artichoke mixture into a greased 8x8-inch or 9x9-inch pan. Ingredients are very flexible for adding or substituting seasoning. Once you’ve cut into squares, this Antipasto with disappear quickly. I made this recipe this summer and it was a huge hit. I think it would be better as a cold dip (minus the egg) or with the egg, then baked with the Parmesan on top served with crackers or baguette.. Roll and slice 1/2 inch thick. can green chiles, 1/2 tsp. Get full Cheesy Artichoke Squares Recipe ingredients, how-to directions, calories and nutrition review. Spinach Artichoke Dip with Pull-Apart Crescents will become a favorite appetizer to serve at your parties or potlucks!. Get one of our Baked artichoke squares - pillsbury.com recipe and prepare delicious and healthy treat for your family or friends. In a small bowl, beat the mozzarella cheese, cream cheese, artichokes and garlic until blended. https://www.delish.com/.../recipes/a57563/antipasto-squares-recipe Press over bottom and 1/2 inch up sides to form crust. Place one of the small dough squares into a cupcake hole. Adults as well as kids will love this "white pizza"!! https://www.delish.com/.../recipes/a50688/spinach-artichoke-cups-recipe Combine artichoke mixture, breadcrumbs, cheese, eggs, salt, pepper, parsley, oregano, basil, thyme, rosemary and Tabasco sauce together until well blended. Place all veggies, oil, and salt together in a mixing bowl then stir until combined. Taste of Home is America's #1 cooking magazine. Cut into 24 pieces. dried dill weed 1/4 tsp. Total Carbohydrate Repeat with remaining package of dough. Top with shallots, artichoke hearts, and sundried tomatoes. Get one of our Artichoke and bacon crescent squares recipe and prepare delicious and healthy treat for your family or friends. 10 %, teaspoon red cayenne chili pepper flakes. Cut the dough into small squares so that you have four from one half of the dough. seasoned salt 1 egg 1/3 c. chopped green onions 1 (14 oz.) Great appetizers, served with soup, or for a yummy snack. Lightly press the wide ends together. Sprinkle with artichokes, green onions and pimientos. Unroll dough into long rectangle in ungreased 13 x 9 inch pan; seal perforations. Sprinkle with Parmesan cheese. Crecipe.com deliver fine selection of quality Baked artichoke squares - pillsbury.com recipes equipped with ratings, reviews and mixing tips. can artichoke hearts finely chopped, 1- 4oz. https://www.keyingredient.com/recipes/898725039/spinach-artichoke-bites I know this will be an appetizer I will make many times! Crecipe.com deliver fine selection of quality Artichoke and bacon crescent squares recipes equipped with ratings, reviews and mixing tips. Learn how to cook great Baked artichoke squares - pillsbury.com . Unroll crescent rolls and spread on cookie sheet. cream cheese, softened 1/2 c. dairy sour cream 1/2 tsp. Good appetite! Brush the beaten egg white all over the pastry dough and sprinkle with remaining parmesan cheese. Cheese stuffed crescent rolls as a ring in a skillet with ham, spinach artichoke dip. https://www.kudoskitchenbyrenee.com/spinach-artichoke-appetizer-squares Enjoy Crescent Roll Tomato-Basil Squares for a party, lunch, brunch, or even as a tasty afternoon snack. Bake 375 for 15 minutes. can artichoke hearts, drained … Roll your crescent roll dough out onto a baking sheet lined with a silicone mat. I will make them again. I was able to freeze some that I didn't need the first time I made them, and when I thawed them out & prepared them, they were just as good as the first batch. Used reduced-fat crescent rolls mixing bowl then stir until combined the cream cheese, sundried. Carbohydrate 30.4 g 10 %, teaspoon red cayenne chili pepper flakes also try them with roasted peppers. Be made quickly and easily potluck go-to 's a crowd-pleasing easy appetizer great appetizers, served with soup or! Made quickly and easily that you have four from one half of crescent. 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